Hi-tea at Peladang Setiu Agro Resort

Peladang Setiu Agro Resort, with its agrotourism concept, has the best selection of authentic traditional Terengganu cuisines, whether for tea break, dinner and breakfast. The local Mak Ciks prepare the meals with fresh vegetable and herbs plucked from the Resort’s Vegetables and Herbal Garden, delicious fried mushroom from its Oyster Mushroom Project and delicious mutton curry from its Goat Livestock Project. Seasonal fruits, from its Fruit Orchard, such as durian, dokong, limes, rambutan, mangosteen, jackfruits and others are available in abundant at every meals.

Boiled Sweet potato and Tapioca served with Chilled Anchovies at Peladang Setiu Agro Resort is a reminder of the Japanese Occupation in Malaya!

Boiled Sweet potato and Tapioca served with Chilled Anchovies

Huge chunky fried oyster mushroom at Peladang Setiu Agro Resort is out of this word!

Huge chunky fried oyster mushroom

Fresh mango with steamed glutinous rice and coconut milk (plenty of it!) at Peladang Setiu Agro Resort will make your day!

Fresh mango with steamed glutinous rice and coconut milk

This is Nasi Pulut Gaul Nyor (Nyior) or simply Glutinous rice eaten with grated young coconut with salted fish at Peladang Setiu Agro Resort is a must try!

Nasi Pulut Gaul Nyor (Nyior) eaten with grated young coconut with salted fish

I prefer this Nasi Pulut Gaul Nyor (Nyior) which is cooked with brown sugar at Peladang Setiu Agro Resort!

Nasi Pulut Gaul Nyor (Nyior) which is cooked with brown sugar

Peladang Setiu Agro Resort
Lot 3912, Guntung, 22400 Setiu, Terengganu
Tel : 09-690 2245
Mobile : 019-919 2240
Fax: 09-6903482
Email : peladang_agroresort@yahoo.com
Website : http://agroresort.com